🐟 TOP FISH HEALTHY TIPS
1. Keep the Water Clean
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Do a 20–30% water change once a week.
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Clean gravel, remove waste, and avoid overfeeding.
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Always use dechlorinated water.
2. Use a Good Filter
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A filter removes toxins, ammonia, and dirt.
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Choose a filter suitable for your tank size.
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Clean the filter regularly (but not with tap water—use tank water).
3. Maintain the Right Temperature
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Tropical fish: 24–28°C (75–82°F)
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Goldfish & cold-water fish: 18–20°C (64–68°F)
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Avoid sudden temperature changes—they stress fish.
4. Feed Nutritious Food
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Use high-quality flakes or pellets.
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Give live or frozen foods like brine shrimp or bloodworms sometimes.
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Add vegetables for herbivores (peas, spinach, cucumber).
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Feed small amounts, 1–2 times daily.


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